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Comprehensive Seafood Allergy Profile (IgE)

Comprehensive Seafood Allergy Profile (IgE)

Regular price £139.00 GBP
Regular price Sale price £139.00 GBP
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SKU:ALL11

Symptoms such as hives, stomach upset, breathing difficulties, or swelling after eating seafood may indicate an allergy. The Seafood Allergy Panel (IgE) screens for common shellfish and fish allergens, helping you identify specific triggers and reduce the risk of unexpected allergic reactions.

Why Seafood Allergy Profile (IgE) Matters?

Seafood allergies can cause severe and sometimes life-threatening reactions, making accurate identification vital. Knowing your sensitivities allows you to manage your diet more confidently, avoid accidental exposure, and protect your health in both everyday meals and social settings.

What Gets Assessed?

  • Shrimp
  • Crab
  • Fish (cod)
  • Blue mussel
  • Tuna
  • Salmon
  • Oyster

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FAQs

Who should consider this test?

This test is suitable for individuals who develop allergic reactions such as skin rashes, swelling, breathing difficulties, or digestive discomfort after eating seafood.

How is the test carried out?

A simple blood test is performed to measure IgE antibody levels against different seafood allergens, helping detect specific seafood allergies.

Which seafood items are included in this panel?

The panel covers common seafood allergens such as shrimp, crab, cod, blue mussel, tuna, salmon, and oyster.

What do the results show?

The results indicate IgE antibody responses to each seafood item, showing which types may trigger allergic reactions and the severity of sensitivity.

How can this test help in everyday life?

By identifying specific seafood allergies, individuals can avoid risky foods, prevent severe reactions, and plan a safer diet with confidence.